Tuesday, February 15, 2011

Gordon Biersch

I have been sick for the past week and I hadn't eaten anything,but I was feeling better and hungry so G and I decided to go out to dinner. We have been to Gordon Biersch before and the food was pretty good. I mainly wanted to come for their Garlic Fries because I could barely taste anything due to my illness, and I figured I would be able to taste their fries. Please excuse the poor quality of the photos, I didn't have my camera, so I just used my phone.
We started off with their Garlic Fries $5.95. Last time we were here the fries were amazing, but this time they were a little too salty. There were still edible, just not up to par.
G got the Pulled Pork Sandwich for $9.50. There was a hearty portion of pulled pork, you definitely get your moneys work of pork. It was decent-had a little kick to it, nothing to brag home about. The chips served with the meal were pretty bland, didn't taste like much.
I decided to try the pizza, I did a create your own with onions and sausage $10.95 + $1.00 for every topping. I was very disappointed in this, I didn't really have an appetite but I ALWAYS have room for some good pizza. The sauce, cheese and toppings were lacking-I will not be giving pizza another chance from here.
Ive tried burgers, tacos and fries here, and steak years ago, and it was all very good. This wasn't the best experience I have had here and I understand everyone has off nights, so I would be willing to go back here and try some more of their food.

Gordon Biersch Brewery on Urbanspoon

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